Frozen Strawberry Bellinis
This is a sponsored post written by me on behalf of Riondo Prosecco. All opinions are 100% mine.
It’s really starting to get hot here. And by hot, I mean like 80 degrees. I love it. I love being so close to the beach! Especially when I see highs of 119 back in Phoenix. I mean it’s only been a year since we lived there, but I don’t know how we lived there and survived the summers.
I want ALL of the frozen drinks this time of year! The Bellini has always been one of my favorite cocktails and a frozen Bellini is the perfect, simple summer cocktail. Though the Bellini is traditionally made with peaches, I’m crazy for this strawberry version too! And since it’s summer, this is a frozen Bellini which makes it even more refreshing! The timing was great too because my friends at Riondo Prosecco sent me a bottle of their light and refreshing Prosecco.
Riondo is an authentic Italian import, is affordable, and has a screw top! I’m all about screw top bottles these days. While I love Prosecco just on its own, I really like to add fruit. Fruit and Prosecco go so perfectly together whether it’s a warm night or over a summer brunch! Bellinis are so easy to make. All you need is Riondo Prosecco, frozen berries, ice, and a touch of sugar! These Bellinis are great for entertaining this summer as you can make bigger batches. They are refreshing, simple, and so pretty!
Serving Size: 1
Amount Per Serving: Calories: 148 Total Fat: 0g Saturated Fat: 0g Trans Fat: 0g Unsaturated Fat: 0g Cholesterol: 0mg Sodium: 7mg Carbohydrates: 18g Fiber: 2g Sugar: 13g Protein: 0g
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