Easy Focaccia Bread
Oh bread, I love you so. I wish I didn’t. It’s so dangerous. Especially when it’s homemade. And if you then plop down some olive oil, it’s pretty much over. Baking with...
Weekend Stuff
Salsa Verde
Yes, my friends, I am still alive here! I’ve been traveling for the past week visiting friends at my ol’ stomping grounds in Tallahassee and just got back from a weekend in...
Parmesan Ranch Popcorn
Have I told you guys how much I love popcorn? I really love it. Compared to potato chips, it’s a much healthier snack choice to munch on and if you make it...
Microwave Caramel Sauce
You know you are a food blogger when you have burn marks all over your arms and hands. No? Is it just me? Some of these burn marks have come from me...
Food Photography 101: Props and Styling
Props: Props are one of the most fun things about photography I think. I could spend hours in a store looking at fun plates, glasses, utensils, napkins, etc.. Unfortunately, my tiny kitchen...