It’s officially the unofficial start to summer! One of my favorite childhood summer treats was of course, a sno-cone or a slushie! Who could resist those icy treats doused in pure sugar and food dye?
Today we are taking the good ol’ slushie and we are adding booze! You guys know how much I love and adore sangria, right? If you don’t, then see here, here, and here just to name a few! And now, we have SANGRIA SLUSHIES! I’m honestly kind of losing my mind over this drink, it’s that good. It’s refreshing, not too sweet, and perfectly boozy. I hereby declare that sangria slushies are the official summer cocktail of 2016! Happy Summer!
- 2 cups (16 oz.) red wine
- 1 1/2 cups frozen berries (I used strawberries and blueberries
- 3 ounces triple sec
- 2 ounces strawberry vodka (optional)
- agave nectar to sweeten
- ice, to thicken
- Add all of the ingredients to a blender along with a handful of ice and blend until smooth. Add more ice to thicken until the mixture reaches your desired consistency. Feel free to adjust sweetener to taste.