Lemon Honey Goat Cheese Spread
Why is goat cheese so fantastic? I mean, honestly, I want to smear it on everything. Omelets, sandwiches, bread, pasta, crackers, a spoon, my finger, etc…
If you love cheese as much as I do, boy, do I have a treat for you today! I was recently contacted by Daelia’s Biscuits for Cheese, a new company that creates delicious crackers for cheese pairings!
They asked me to come up with a cheese recipe to go with their crackers. You know I had to accept this challenge! Imagine my excitement when I received this box of goodies!
I received three different kinds: almond and raisin, hazelnut and fig, and pumpkin and rye. Daelia’s provides a list of cheeses that pair with each biscuit. I knew I wanted to do something with goat cheese! So, I whipped up a quick spread with lemon and honey mixed in! It was suggested that goat cheese pairs well with the almond raisin biscuits. Boy, were they right about that! First, the biscuit is slightly sweet, very similar to a biscotti cookie! Then you get a hint of black pepper which gives it a nice little kick! And paired with the sweet goat cheese spread, it was perfection!
I also paired the goat cheese spread with the hazelnut and fig biscuits, which for me, was my fave hands down of the three flavors! I also enjoyed the pumpkin and rye biscuits and I don’t even like rye! Though, this one did not pair so well with the goat cheese spread I made.
I was pleasantly surprised how much I liked these crackers! And what I like even more about them is that they are all-natural! I would definitely serve these for a wine and cheese party!
The perfect and easiest spread for crackers!
Lemon Honey Goat Cheese Spread
Ingredients
Instructions
Nutrition Information:
Yield:
4
Serving Size:
1
Amount Per Serving:
Calories: 92Total Fat: 6gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 13mgSodium: 130mgCarbohydrates: 5gFiber: 0gSugar: 4gProtein: 5g 
Disclaimer: I did not receive any monetary compensation for this review. All views expressed in this review are my own.
72 Comments on “Lemon Honey Goat Cheese Spread”
Steph, this sounds delicious! I want to lick my computer screen but am thus far resisting because you never know when someone will pop up with a camera in my household.
As for favorite cheese, I’m torn between goat cheese (not just saying that because it’s the topic of the post lol) and Muenster.
Cheese is my most favorite thing ever. I could put it on everything and be very happy. This spread sounds so good!!! Goat cheese is up there in my favorites, but a nice brie or camembert isn’t far behind and you can never go wrong with a sharp cheddar!!
I love goat cheese and brie. You know, the stinky kinds.
I like you on FB.
I follow you on Twitter.
I like Daelia’s Biscuits on FB.
I love brie. And reeeeally sharp white cheddar. And goat cheese. Mmm.
That is so amazing! I wouldn’t be able to stop eating that once I started!
Oooh – this spread sounds delish! Anything with goat cheese and honey is DEFINITELY a good thing in my book. :)
My favorite cheese is goat cheese! I love its versatility.
I follow you on Facebook.
And I also follow you on Twitter!
They do look like lovely biscuits and I adore all kinds of cheese!
What a great idea for a spread. I’m a fool for goat cheese. And these crackers look wonderful!
Awesome giveaway! And seriously, why is goat cheese so freakishly amazing? I mean that is by far my most favorite cheese. And now I get to amp it up with your awesome recipe here! :)
Goats cheese and lemon on crackers – dying for a bite right now :D
Cheers
Choc Chip Uru
I liked Daelia’s Biscuits on fb! my fb- briana platano shwagg morena
I follow Daelia’s Biscuits on tweeter. lol @platanoshwagg
I liked your blog on fb! briana platano shwagg morena
I follow you on tweeter! @ platanoshwagg
AUUHHH YEAAAUHH DAELIA’S BISCUITS YEAAAAUUHH! my favorite fype of cheese is blue cheese, goat cheese, ricotta, and brie! I eat them animal style..face first. LOOK MA NO HANDS! lol
I love Cheese All kinds, but I have a Special place in my heart for Cambezola. I also Love Cotswald, Huntsman, feta, Goat, havarti, the list goes on & on.
I liked Daelia’s on Facebook
I have Liked eat, Drink, Love on Facebook
I love the sound of those pumpkin seed and rye crackers! I’d want to save them for fall…but definitely wouldn’t be able to!
Sounds like a match made in heaven ;-). Love the hint of honey.
I’m a sucker for any goat cheese or brie. Bring on the cream!
The crackers look yummy! My favorite cheese, hands down, all time is cheddar. I go through a 2lb block every week!
Before I read to your pairing I thought that spread sounded like it was meant for the hazelnut and fig crackers! :)
I love all cheeses… but aged gouda or goat cheese with truffles are my top 2.
Really sharp cheddar cheese. If it’s from Vermont, my hometown, even better!
Parmigiano Reggiano and Goat Cheese.
Cave-aged Swiss Gruyere.
I can just imagine how delicious and flavorful the combination of honey, lemon and goat cheese must have been!! I love this on anything. :)
Those cracker look super duper delicious! Bet it would be great with some avocado dip too.
Hi! Oh your blog is just too adorable! Love it from start to finish! And I also adore goat cheese. I have been eating some daily for the past few months! THank you for sharing. These crackers look fabulous too!
I love feta cheese!
Now all I want to know is what the dissertation was about! I wrote a thesis in grad school, but I’m sure it was no where near the work of a dissertation. Congrats and those cupcakes look amazing.
Fancy crackers and goat cheese spread… be still my heart! We should really get together sometime, and you can bring the goat cheese spread with you!
I am exactly the same way with goat cheese–my husband has to tell me not to put it in things because he’s slightly less in love with it. I’ve made a spread with lemon, but haven’t tried adding honey–I am so going to do this!
My all time favorite is cured goat cheese. I’m from Spain and over there there’s lots of cured, deep-flavored goat cheeses. They go perfect with spanish ham! Love the spread idea. Better than buying spreads from the store.
I love manchego cheese!
I love mozzarella cheese!
I like Daelia’s on Facebook
I follow Daelia’s on Twitter
I like you on Facebook
Follow you on Twitter too @serene_streams
I love muenster cheese!
I like Daelia’s on Facebook now
I like you on FB too – thanks for the great giveaway as I love trying new snacks!
My favorite kind of cheese would definitely have to be cheddar… Coming from Wisconsin, it would be a sin to say otherwise ;) Thanks for the giveaway!
Ohhh you made a perfect spread to go with these biscuits! My favorite cheese is Brie and Smoked Gouda!
I already follow your FB!
And twitter too!
I enjoy Colby Jack cheese!
I like Daelia’s Biscuits on Facebook too – thanks so much!
I adore goat cheese! i’m pretty sure it’s my favorite.
Favorite type of cheese?? Do I have to pick just one? Probably blue cheese…but I love goat cheese, and also feta. So hard to decide!
I follow you on Facebook!
I follow Daelia on Facebook now!
I follow Daelia on Twitter now!
I follow you on Twitter! Thanks Stephanie!
Favorite type of cheese: Feta for sure
Liked you on facebook
Liked you on twitter
Liked Daelia’s Biscuits on facebook
Follow Daelia’s Biscuits on twitter.
My favorite cheese is brie!
i Like Daelia’s Biscuits on Facebook.
I Like Eat. Drink. Love. on Facebook.
I Follow Eat. Drink. Love. on Twitter.
My favorite cheese is Brie.
Not here for the giveaway but that spread looks incredible! Honey and lemon – so easy and so so delicious! :)