Cookie Dough Truffles (Vegan, Dairy-Free, Gluten-Free)
Is there anything better in this world than chocolate chip cookie dough? I mean, maybe that’s an exaggeration, but seriously, cookie dough is truly one of the most amazing things ever!
My love for all things cookie dough runs deep. I made these healthy cookie dough bites years ago and they are still a pretty popular recipe on the blog. I wanted to make something a bit more decadent and these cookie dough truffles are SO good.
These bites are also gluten-free and can easily be made to be dairy-free or vegan depending on the type of chocolate you use. Enjoy Life brand is good as a vegan option. I personally like to coat them in melted dark chocolate! I wouldn’t necessarily say these are super light and healthy, but they are a certainly a lot healthier than regular cookie dough as they do not contain any butter or sugars and are sweetened with maple syrup.
These bites do not contain any raw egg which makes them perfectly safe for snacking on. I do recommend storing these in the fridge as it keeps them fresher and they hold together better. I love keeping a batch of these in the fridge for a quick treat after dinner!
For the chocolate coating:
Serving Size: 1 truffle
Amount Per Serving: Calories: 214 Total Fat: 15g Saturated Fat: 7.9g Cholesterol: 3mg Sodium: 13mg Carbohydrates: 17.7g Fiber: 1.7g Sugar: 13.5g Protein: 3.5g